Sunday, August 16, 2009

If only I could do this for a living...
My first prickly pear jelly session turned out amazingly. Kevin even tried it on his english muffin and liked it, the true test. It has a unique flavor like lyche or dragon fruit from hawaii and it grows on you. I have heard it is really good for you also, bonus. Let me know if you want some, my mom and Kevin can only eat so much.
Posted by Picasa

4 Comments:

Blogger Ben said...

I wanna try some! I wish I had done that when I lived there. You can eat the paddles too ya know... I have had them shredded and fried like french fries... mmmmmm....

7:10 AM  
Anonymous jess munson said...

Sounds delicious! I've been whipping up some things in the kitchen these days too while I'm waiting for this baby to arrive:) I harvested some zucchini and basil and made: curry-stuffed zucchini, zucchini bread, zucchini pancakes, pesto, more pesto, and cheesecake (not from our garden:) I'll trade you some pesto for some jam...

2:52 PM  
Anonymous Susan Haywood said...

Spring you are amazing! I have been wanting to do this with my salsa. How did you get the labels done? I'm thinking about starting a little burrito bike cart business...fitness and eating what a great combo.

I love and miss you guys. I wish I could come out and support you for Moab, but I'm doing the Pisgah Mt. Stage race the middle of October. Check it at on the web.

Can't wait to see your new house.

8:28 AM  
Blogger Architreks said...

Man Spring, you are so cool! It looks really good, too Mmm!

2:50 PM  

Post a Comment

<< Home